I’ve already given you my favorite red beans and rice recipe, but I have to tell you about my quick and easy preparation when I’m in a hurry. A few weeks, on one of those cold, dreary days that ch..

Makes 6 to 8 servings 1 large eggplant, peeled and diced 2 tablespoons vegetable oil 1 cup chopped yellow onions 1/2 cup chopped green bell peppers 1 pound lean ground beef

Makes 8 to 10 servings 2 tablespoons vegetable oil 1 pound smoked sausage, cut crosswise into 1/4-inch slices 1/2 pound cubed ham 1 cup chopped onions 1/2 cup chopped bell peppers

And you need to order some rice to serve with your etouffee or shrimp Creole. We have a great assortment----from pecan rice to popcorn rice, as well as curry rice mix (great with chicken) and herb ric..

RED BEANS, MAMA'S WAY This recipe for red beans makes a lot but do as I do and store whatever is left over in the freezer to pull out when time is short and you yearn for a bowl of steaming-hot red be..

Makes 6 to 8 servings 1/2 cup chopped yellow onions 1/2 cup chopped red bell peppers 3 tablespoons olive oil 4 cups cooked long-grain white rice or cooked saffron rice 1 cup frozen young green p..

Makes about 8 cups 1/4 cup golden raisins 3 tablespoons pine nuts 3 cups water 6 tablespoons butter

Makes 6 servings 1 stick (1/4 pound) butter 2 cups chopped onions 1 cup chopped bell peppers 1/2 cup chopped celery 1 teaspoon chopped garlic

Although turduckens are popular around the winter holidays, you won’t go wrong having them any time of year since they are ideal for casual suppers. They can be served right from the oven or allow t..

Rather than offering a green salad, why not serve a rice salad (made with Louisiana rice, of course). Don’t be afraid to add different kinds of vegetables like chopped artichoke hearts or fresh youn..